If you’re looking for the ultimate Southern appetizer, this Pimento Cheese Dip is a must-try! Creamy, cheesy, and slightly tangy, this versatile dip can be served chilled as a spread or warm and bubbly for dipping. Perfect for game day, holiday parties, or casual snacking, this recipe is quick, easy, and guaranteed to be a crowd-pleaser.
Why You’ll Love This Amazing Appetizer
- Quick & Easy. Ready in just 10 minutes with simple pantry staples.
- Versatile. Serve it cold as a spread or bake until bubbly for a hot dip.
- Southern Classic. A beloved recipe that never goes out of style.
- Perfect for Entertaining. Ideal for holidays, potlucks, or tailgates.
- Customizable. Adjust the spice level and add fun mix-ins for your own twist.
What Is Pimento Cheese?
Pimento cheese is a classic Southern spread made with shredded cheddar cheese, mayonnaise, and diced pimentos (sweet red peppers). It’s often seasoned with garlic powder, onion powder, and a touch of cayenne or hot sauce for a little kick. Cream cheese is added for extra smoothness and richness.
What Does Pimento Cheese Dip Taste Like?
Pimento cheese dip is creamy, flavorful, and endlessly adaptable. With sharp cheddar cheese, tangy pimentos, and a creamy base, it’s a spread that appeals to everyone, from kids who love cheese to adults who enjoy a bit of Southern nostalgia.
Serve it with crackers, celery sticks, or tortilla chips, and watch it disappear fast!
Ingredients You’ll Need
- Cheddar Cheese - The star of the dip, sharp cheddar brings bold, tangy flavor. Monterey Jack or even a touch of cream cheese can be added for extra smoothness and creaminess.
- Cream Cheese - Softened cream cheese creates a rich, tangy base that makes the dip smooth and spreadable.
- Mayonnaise - Adds luscious creaminess and helps bind the cheese and pimentos together.
- Pimentos - These diced red peppers add mild sweetness, a subtle tang, and that signature pop of color.
- Garlic Powder & Onion Powder - Provide subtle savory depth without overpowering the cheese.
- Cayenne Pepper or Hot Sauce - Gives the dip a touch of heat for those who like a spicy kick.
- Salt & Black Pepper - Balance the flavors and bring out the richness of the cheese.
- Green Onions or Chives - Add freshness, color, and a mild onion flavor to finish the dip.
How To Make Pimento Cheese Dip
- Mix the Base. In a mixing bowl, combine softened cream cheese, mayonnaise, garlic powder, onion powder, salt, and pepper until smooth.
- Add Cheese & Pimentos. Fold in shredded cheddar cheese and diced pimentos. Stir until everything is well combined.
- Adjust Seasoning. Taste and adjust salt, pepper, or add a touch of cayenne for spice.
- Serve or Bake. For cold pimento cheese , cover and refrigerate for at least 1 hour to let the flavors meld. For hot dip , transfer to a baking dish and bake at 350°F for 15–20 minutes until warm and bubbly.
- Garnish. Sprinkle with chopped green onions or parsley before serving.
Tips And Tricks
Making pimento cheese dip is simple, but a few smart techniques can help you achieve the best flavor and texture every time. Here are some tips to ensure your dip is irresistibly creamy, cheesy, and perfectly balanced:
- Use block cheese. Shred your own cheddar for the best texture. Pre-shredded cheese has anti-caking agents that affect creaminess.
- Room temperature cream cheese. Softened cream cheese blends smoothly without lumps.
- Chill before serving. If serving cold, let it rest for at least an hour for the flavors to develop.
- Make it ahead. This dip tastes even better the next day after the flavors meld together.
Variations
While the classic Southern version is unbeatable, you can easily customize pimento cheese dip to match your taste or occasion. Here are some tasty twists to try:
- Spicy - Add diced jalapeños, roasted green chilies, or extra cayenne for a fiery kick.
- Smoky - Stir in a pinch of smoked paprika or use smoked cheddar for depth and richness.
- Extra Creamy - Blend in a bit of sour cream or Greek yogurt for a softer, tangier dip.
- Bacon - Mix in crispy bacon crumbles for a savory, smoky boost.
- Herbed Version - Add fresh dill, parsley, or chives for a bright, herby finish.
What To Eat With Pimento Cheese Dip
Pimento cheese dip is versatile and pairs beautifully with a variety of snacks, sides, and meals. Whether you’re serving it as an appetizer, party dip, or sandwich spread, here are some delicious ideas for what to enjoy it with:
- Crackers & Breadsticks - The classic pairing for dipping or spreading.
- Fresh Veggies - Carrot sticks, celery, cucumbers, or bell peppers add a crisp, refreshing contrast.
- Chips & Pretzels - Tortilla chips, pita chips, or crunchy pretzels bring a salty, sturdy base for scooping.
- Sandwiches & Wraps - Spread inside a grilled cheese, burger , or wrap for extra flavor.
How Long Does It Last?
Pimento cheese dip can be stored in an airtight container in the refrigerator for up to 5 days . The flavors actually improve as it sits, making it perfect for make-ahead entertaining.
Can You Freeze It?
Yes, but freezing may slightly alter the creamy texture. If you’d like to freeze it, store it in an airtight container for up to 2 months. Thaw overnight in the fridge and stir well before serving.
For best results, use it as a baked dip after freezing.
More Delicious Dips
- Seven Layer Dip
- Vegan Spinach Artichoke Dip
- Maryland Crab Dip
- Chili Cheese Dip
- White Bean Dip
- BLT Dip
Pimento Cheese Dip Recipe | Southern Pimento Cheese Spread
Ingredients
- ▢ 2 cups Sharp Cheddar Cheese , shredded
- ▢ 8 ounces Cream Cheese , softened
- ▢ 1/2 cup Mayonnaise
- ▢ 1/2 cup Pimentos , diced
- ▢ 1/2 tsp Garlic Powder
- ▢ 1/2 tsp Onion Powder
- ▢ 1/4 tsp Cayenne Pepper
- ▢ 1/4 tsp Kosher Salt
- ▢ 1/4 tsp Ground Black Pepper
- ▢ Chopped Green onion , to garnish
Instructions
- Mix the Base. In a mixing bowl, combine softened cream cheese, mayonnaise, garlic powder, onion powder, salt, and pepper until smooth.
- Add Cheese & Pimentos. Fold in shredded cheddar cheese and diced pimentos. Stir until everything is well combined.
- Adjust Seasoning. Taste and adjust salt, pepper, or add a touch of cayenne for spice.
- Serve or Bake. For cold pimento cheese , cover and refrigerate for at least 1 hour to let the flavors meld. For hot dip , transfer to a baking dish and bake at 350°F for 15–20 minutes until warm and bubbly.
- Garnish. Sprinkle with chopped green onions or parsley before serving.
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Pimento Cheese Dip Recipe | Southern Pimento Cheese Spread
Ingredients
- 2 cups Sharp Cheddar Cheese shredded
- 8 ounces Cream Cheese softened
- 1/2 cup Mayonnaise
- 1/2 cup Pimentos diced
- 1/2 tsp Garlic Powder
- 1/2 tsp Onion Powder
- 1/4 tsp Cayenne Pepper
- 1/4 tsp Kosher Salt
- 1/4 tsp Ground Black Pepper
- Chopped Green onion to garnish
Instructions
- Mix the Base. In a mixing bowl, combine softened cream cheese, mayonnaise, garlic powder, onion powder, salt, and pepper until smooth.
- Add Cheese & Pimentos. Fold in shredded cheddar cheese and diced pimentos. Stir until everything is well combined.
- Adjust Seasoning. Taste and adjust salt, pepper, or add a touch of cayenne for spice.
- Serve or Bake. For cold pimento cheese , cover and refrigerate for at least 1 hour to let the flavors meld. For hot dip , transfer to a baking dish and bake at 350°F for 15–20 minutes until warm and bubbly.
- Garnish. Sprinkle with chopped green onions or parsley before serving.
Pimento Cheese Dip Recipe | Southern Pimento Cheese Spread https://twosleevers.com/pimento-cheese-dip-recipe/
Fall is here, which means it’s time to pull out your coziest sweaters, stock up on seasonal ingredients, and get cooking! From hearty soups to warm casseroles, autumn is the season for comfort food, and the right kitchen tools make all the difference. Whether you’re whipping up pumpkin bread, slow-cooked stews, or apple pies, these 10 fall kitchen essentials will help you create delicious, cozy meals all season long.
Why You Need Different Kitchen Tools For Fall
When cooler weather sets in, our cooking naturally shifts. Lighter summer meals give way to cozy soups, hearty casseroles, and spiced baked goods.
Having the right tools on hand not only makes these dishes easier to prepare but also ensures they turn out delicious every time.
Looking for everything you need for fall baking? Check out this list of Baking Essentials to get your kitchen ready for baking season.
Fall Kitchen Essentials
Crock-Pot 7-Quart Slow Cooker with Portable Programmable with Timer and Locking Lid
Perfect for chili, soups, and stews. Just toss in your ingredients in the morning, and by dinner, you’ve got a warm, hearty meal ready to serve.
A must-have for braised meats, homemade bread, and big-batch soups. Cast iron retains heat beautifully, making it ideal for fall cooking.
Braun MultiQuick 7 3-in-1 Immersion Blender with Food Processor
Blend creamy butternut squash or pumpkin soups right in the pot without extra dishes. A game-changer for smooth fall recipes.
ROTTAY Baking Sheet with Rack Set
From roasted root vegetables to pumpkin cookies, quality baking sheets ensure even cooking, while cooling racks are a must for holiday baking.
Lodge 12 Inch Cast Iron Skillet
Crispy cornbread, skillet apple crisp, or seared pork chops, this versatile pan works on the stovetop and in the oven for endless fall recipes.
KitchenAid Classic Series 4.5 Quart Tilt-Head Stand Mixer
Essential for whipping up pumpkin pies, breads, and cookies. A stand mixer makes baking for holiday gatherings a breeze.
DOWAN 9x13 Casserole Dish
Cheesy casseroles, baked pastas, and gratins are fall staples. A durable dish goes from oven to table beautifully.
OXO Good Grips Stainless Steel Ladle
A simple but often overlooked tool. It’s perfect for serving cozy soups and hearty stews on chilly evenings.
Mora Ceramic Deep Fluted Pie Dish
Because what’s fall without apple pie, pumpkin pie, or pecan pie? A reliable pie dish is a must-have for seasonal baking.
Freshly ground cinnamon, nutmeg, or cloves elevate fall baking and cooking with warm, aromatic flavor.
Some Of Our Favorite Fall Dishes
- Low Carb Pumpkin Pie
- Chicken Pot Pie Casserole
- Caldo de Pollo
- Butternut Squash Soup
- Skillet Cornbread
Fall is all about creating comfort in the kitchen. With these 10 fall kitchen essentials, you’ll be ready to bake, simmer, roast, and serve all the cozy recipes that make this season so special. Whether you’re preparing a weeknight dinner or planning a holiday feast, these tools are worth having on hand. They make wonderful gift ideas, too!
