If you’re craving a dish that combines the savory goodness of Parmesan cheese with the crispy delight of perfectly cooked chicken, you’re in for a culinary adventure! Discover how to create the most irresistible Parmesan Crusted Chicken that will tantalize your taste buds and leave you longing for more.
Why You’ll Love This Easy Baked Chicken
- Simple . With just a handful of ingredients, you can whip up this flavorful dish in no time.
- Versatile . Serve it as a main course, slice it up for salads, or use it to make delicious sandwiches.
- Kid-Friendly . Even the pickiest eaters will love the crispy, cheesy goodness of this chicken.
- Satisfying . Achieve the perfect balance of crunchy exterior and juicy interior with every bite.
Whether you’re cooking for a family dinner or hosting a dinner party, Parmesan Crusted Chicken is sure to impress even the most discerning palates.
Is Parmesan Crusted Chicken Good?
Absolutely! Parmesan Crusted Chicken is a culinary delight that never fails to satisfy. The combination of crispy, golden-brown crust and tender chicken infused with the rich, nutty flavor of Parmesan cheese is simply irresistible.
Ingredients You’ll Need
- Chicken Breasts - Opt for boneless, skinless chicken breasts for the best results.
- Parmesan Cheese - Use freshly grated Parmesan cheese for maximum flavor and texture.
- Breadcrumbs - Choose fine breadcrumbs to help create a crispy crust.
- Garlic Powder - Adds a savory kick to the coating.
- Paprika - Provides a subtle smokiness and enhances the color of the crust.
- Salt and Pepper - Season the chicken to taste.
- Eggs - Used to bind the coating to the chicken.
- Olive Oil - Helps achieve a golden-brown crust when cooking.
How To Make Parmesan Crusted Chicken
- Prep the Chicken . Pat the chicken breasts dry with paper towels and season them with salt and pepper.
- Prepare the Coating . In a shallow dish, combine the breadcrumbs, grated Parmesan cheese, garlic powder, paprika, salt, and pepper.
- Coat the Chicken . Dip each chicken breast in beaten eggs, then dredge them in the breadcrumb mixture, pressing gently to adhere.
- Cook to Perfection . Heat olive oil in a skillet over medium heat. Add the chicken breasts and cook until golden brown and cooked through, about 4-5 minutes per side.
- Serve and Enjoy. Transfer the chicken to a serving platter and garnish with fresh parsley or grated Parmesan cheese for an extra burst of flavor.
Tips And Tricks
Here are some helpful tips and tricks to ensure your Parmesan Crusted Chicken turns out perfectly every time:
- Use Panko Breadcrumbs. Panko breadcrumbs are lighter and crispier than regular breadcrumbs, resulting in a more delicate and crunchy crust on the chicken.
- Double Dredge . For extra crispy chicken, dip the seasoned chicken breasts first in flour, then in beaten egg, and finally in the Parmesan breadcrumb mixture. This double dredging process helps the coating adhere better and creates a thicker, crunchier crust.
- Press the Coating Firmly . After coating the chicken in the Parmesan breadcrumb mixture, press the mixture firmly onto the chicken to ensure it adheres well. This will help prevent the coating from falling off during cooking.
Variations
Here are some tasty variations for making Parmesan Crusted Chicken:
- Spicy Parmesan Chicken - Add cayenne pepper, chili powder, or crushed red pepper flakes to the Parmesan breadcrumb mixture for a spicy kick.
- Italian-Style Chicken - Mix Italian seasoning, dried basil, and dried oregano into the Parmesan breadcrumb mixture for an Italian-inspired flavor profile.
- Pesto-Crusted Chicken - Spread a thin layer of pesto sauce over the chicken breasts before coating them with the Parmesan breadcrumb mixture for a flavorful twist.
What To Serve With Parmesan Crusted Chicken
When serving Parmesan Crusted Chicken, you’ll want to complement its delicious flavors with side dishes that enhance the meal. Here are some tasty options to consider:
- Garlic Mashed Potatoes - Creamy mashed potatoes infused with garlic make a comforting and satisfying side dish that pairs perfectly with the crispy chicken.
- Roasted Vegetables - Oven-roasted vegetables, such as carrots, broccoli, and cauliflower, add color and flavor to the meal. Drizzle them with olive oil and sprinkle with salt and pepper before roasting for extra deliciousness.
- Side Salad - A crisp green salad tossed in balsamic vinaigrette provides a refreshing contrast to the rich and savory chicken. Add some cherry tomatoes, cucumber slices, and shredded carrots for extra freshness.
How Long Does It Last?
Leftover Parmesan Crusted Chicken can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, place it in a preheated oven at 350°F for 10-15 minutes or until heated through.
Can You Freeze It?
Yes, you can freeze Parmesan Crusted Chicken for up to 3 months. Wrap each chicken breast individually in plastic wrap, then place them in a freezer-safe bag or container. Thaw overnight in the refrigerator before reheating.
More Simple Chicken Recipes
- Instant Pot Butter Chicken
- Slow Cooker Chicken Saag
- Bourbon Chicken
- Firecracker Chicken
- Chicken Meatloaf
- Chicken Florentine
Parmesan Crusted Chicken Recipe | Baked Parmesan Chicken
Ingredients
- ▢ 4 Chicken Breasts
- ▢ 1 cup Parmesan Cheese , grated
- ▢ 1 cup Breadcrumbs
- ▢ 1 tsp Garlic Powder
- ▢ 1 tsp Paprika
- ▢ 2 Eggs
- ▢ 2 tbsp Olive Oil
- ▢ 1/2 tsp Salt
- ▢ 1/4 tsp Black Pepper
Instructions
- Prep the Chicken . Pat the chicken breasts dry with paper towels and season them with salt and pepper.
- Prepare the Coating . In a shallow dish, combine the breadcrumbs, grated Parmesan cheese, garlic powder, paprika, salt, and pepper.
- Coat the Chicken . Dip each chicken breast in beaten eggs, then dredge them in the breadcrumb mixture, pressing gently to adhere.
- Cook to Perfection . Heat olive oil in a skillet over medium heat. Add the chicken breasts and cook until golden brown and cooked through, about 4-5 minutes per side.
- Serve and Enjoy. Transfer the chicken to a serving platter and garnish with fresh parsley or grated Parmesan cheese for an extra burst of flavor.
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Parmesan Crusted Chicken Recipe | Baked Parmesan Chicken
Ingredients
- 4 Chicken Breasts
- 1 cup Parmesan Cheese grated
- 1 cup Breadcrumbs
- 1 tsp Garlic Powder
- 1 tsp Paprika
- 2 Eggs
- 2 tbsp Olive Oil
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
Instructions
- Prep the Chicken . Pat the chicken breasts dry with paper towels and season them with salt and pepper.
- Prepare the Coating . In a shallow dish, combine the breadcrumbs, grated Parmesan cheese, garlic powder, paprika, salt, and pepper.
- Coat the Chicken . Dip each chicken breast in beaten eggs, then dredge them in the breadcrumb mixture, pressing gently to adhere.
- Cook to Perfection . Heat olive oil in a skillet over medium heat. Add the chicken breasts and cook until golden brown and cooked through, about 4-5 minutes per side.
- Serve and Enjoy. Transfer the chicken to a serving platter and garnish with fresh parsley or grated Parmesan cheese for an extra burst of flavor.
Parmesan Crusted Chicken Recipe | Baked Parmesan Chicken https://twosleevers.com/parmesan-crusted-chicken-recipe/
If you’re craving a breakfast that’s both quick and satisfying, you’re in luck! Discover how to make the tastiest Air Fryer Sausage Links. With the magic of the air fryer, you’ll achieve perfectly cooked sausage links with a delightful crispness on the outside and juicy tenderness inside. Get ready to elevate your breakfast game with this simple and delicious recipe!
Why You’ll Love Links Made This Way
- Fast . Ready in under 15 minutes thanks to the air fryer’s rapid cooking technology.
- Easy . Just pop the sausage links in the air fryer, and they’ll cook to perfection without any fuss.
- Versatile . Enjoy these sausage links on their own, with eggs, or in a breakfast sandwich for a satisfying meal any time of day.
- Delicious . Bursting with flavor and perfectly seasoned, these sausage links are sure to become a family favorite.
Whether you’re preparing a quick breakfast on a busy morning or whipping up a hearty brunch for friends and family, these air fryer sausage links are sure to impress!
Are Air Fryer Sausage Links Good?
Absolutely! Air fryer sausage links offer a convenient and delicious way to enjoy this breakfast staple. The air fryer cooks the sausages evenly, resulting in a perfectly crisp exterior and juicy interior.
Plus, using the air fryer means you can enjoy your favorite links with less added oil, making them a healthier option compared to traditional frying methods.
How Do You Keep Sausges From Bursting In An Air Fryer?
To prevent sausages from bursting in an air fryer, you can follow these steps:
- Prick the Sausages . Before cooking, use a fork or toothpick to prick the sausages in a few places. This allows steam to escape during cooking, reducing the likelihood of the sausages bursting.
- Don’t Overcook . Avoid overcooking the sausages, as this can cause them to expand and burst. Use a meat thermometer to ensure they reach the appropriate internal temperature without overcooking.
- Check for Doneness . Use a meat thermometer to check the internal temperature of the sausages. Pork sausages should reach an internal temperature of 160°F, while chicken or turkey sausages should reach 165°F.
Ingredients You’ll Need
- Sausage Links - Choose your favorite variety of sausage links, such as pork, turkey, or chicken.
- Olive Oil (optional) - A light coating of olive oil can help enhance the crispiness of the sausage links.
How To Make Air Fryer Sausage Links
- Preheat the Air Fryer . Preheat your air fryer to 375°F for about 3-5 minutes.
- Prepare the Sausage Links . If desired, lightly coat the sausage links with olive oil to promote browning and crispiness.
- Cook in the Air Fryer . Arrange the sausage in a single layer in the air fryer basket, making sure they are not touching each other. Cook the links in the air fryer for 10-12 minutes, flipping them halfway through the cooking time for even browning.
- Check for Doneness . Once cooked, use a meat thermometer to ensure the internal temperature of the sausage links reaches 160°F for optimal safety.
- Serve and Enjoy . Transfer the cooked sausage links to a serving plate and serve them hot alongside your favorite breakfast sides.
Tips And Tricks
Making sausage links in the air fryer is a quick and convenient way to cook them to perfection. Here are some tips and tricks to ensure they turn out delicious every time:
- Preheat the Air Fryer . Just like with other foods, preheating your air fryer before cooking the sausage links can help ensure even cooking and a crispy exterior.
- Don’t Crowd the Basket . Arrange the links in a single layer in the air fryer basket, leaving some space between each link. This allows for proper air circulation and ensures that they cook evenly.
- Turn Them Halfway Through . To ensure even browning, flip the sausage links halfway through the cooking time. This helps to crisp up both sides and prevents them from sticking to the basket.
Variations
There are several delicious variations for cooking air fryer sausage links. Here are a few ideas to try:
- Spicy Sausage Links- Add some heat by using spicy Italian sausage links or seasoning your favorite sausage with chili powder, cayenne pepper, or crushed red pepper flakes before air frying.
- Maple Glazed Sausage Links- Brush the sausage links with a mixture of maple syrup, Dijon mustard, and a dash of soy sauce before air frying. The sweet and savory glaze will caramelize beautifully as the sausages cook.
- Honey Mustard Glazed Sausage Links - Coat the sausage links with a mixture of honey, Dijon mustard, and a squeeze of lemon juice before air frying. The tangy-sweet glaze pairs perfectly with the savory sausage flavor.
Sausage links not really your thing? Try these Air Fryer Sausage Patties with your breakfast spread instead.
What To Serve With Air Fryer Sausage Links
Air fryer sausage links make for a delicious and versatile meal or snack. Here are some tasty accompaniments you can serve with them:
- Eggs - Whether scrambled, fried, or poached, eggs are a classic pairing with sausage links. They add protein and richness to the meal and complement the savory flavors of the sausage.
- Toast or English Muffins - Serve your sausage links alongside some toasted bread or English muffins. You can spread butter or jam on the toast for extra flavor.
- Hash Browns or Breakfast Potatoes - Crispy hash browns or breakfast potatoes are a hearty and satisfying side dish that pairs well with sausage links. You can cook them in the air fryer for added convenience.
How Long Do They Last?
Cooked air fryer sausage links can be stored in an airtight container in the refrigerator for up to 3-4 days. To reheat, simply microwave or reheat in the air fryer until heated through.
Can You Freeze Them?
Yes, you can freeze air-fried sausage links! Once cooled, transfer the sausage links to an airtight freezer-safe container or resealable freezer bag. Place the container or bag of sausage links in the freezer. Lay them flat if possible to maximize space and prevent them from sticking together.
Properly frozen air fryer sausage links can last in the freezer for up to 2-3 months without significant loss of quality. However, for the best taste and texture, try to enjoy them within a few weeks of freezing.
More Easy Air Fryer Recipes
- Air Fryer Brats
- Air Fryer Bacon
- Pizza Pinwheels
- Bang Bang Chicken
- Air Fryer Baked Potatoes
- Toad In The Hole
- Tavuk Shish
- Air Fryer Onion Rings
- Air Fryer Corn Dogs
- Air Fryer Churros
Air Fryer Sausage Links | Cook Sausage Links In The Air Fryer
Ingredients
- ▢ 12 Sausage Links
- ▢ 1 tsp Olive Oil , optional
Instructions
- Preheat the Air Fryer . Preheat your air fryer to 375°F for about 3-5 minutes.
- Prepare the Sausage Links . If desired, lightly coat the sausage links with olive oil to promote browning and crispiness.
- Cook in the Air Fryer . Arrange the sausage in a single layer in the air fryer basket, making sure they are not touching each other. Cook the links in the air fryer for 10-12 minutes, flipping them halfway through the cooking time for even browning.
- Check for Doneness . Once cooked, use a meat thermometer to ensure the internal temperature of the sausage links reaches 160°F for optimal safety.
- Serve and Enjoy . Transfer the cooked sausage links to a serving plate and serve them hot alongside your favorite breakfast sides.
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And don’t forget to check out my air fryer cookbooks! Every day easy air fryer , and Air Fryer Revolution .
