
If you’re a fan of comforting, creamy soups with a rich tomato flavor, you’re in for a treat! Learn how to make this quick and delicious Instant Pot Creamy Tomato Soup. With minimal effort, you’ll get a soup that’s velvety smooth and packed with bold, tangy flavors.

Why You’ll Love This Spectacular Soup
- Fast. Ready in under 30 minutes, thanks to the efficiency of the Instant Pot.
- Simple. With just a few basic ingredients, you can create a restaurant-quality soup.
- Comforting. Creamy, rich, and full of fresh tomato flavor, perfect for cold days or cozy nights.
- Customizable. Add a variety of herbs or toppings to make it your own.
This creamy tomato soup will quickly become a family favorite. Whether you’re making it for a weeknight meal or serving it as an elegant starter for guests, it’s always a hit!
What Does Creamy Tomato Soup Taste Like?
Instant Pot Creamy Tomato Soup is a classic comfort food that tastes amazing with minimal effort. It’s thick, smooth, and full of that rich tomato flavor balanced with creaminess that is irresistible.
The pressure cooking method locks in all the flavors, allowing the tomatoes, garlic, and onions to blend into a harmonious dish that tastes like it’s been simmering for hours.
Is Creamy Tomato Soup Healthy?
Yes, creamy tomato soup can be a healthy option depending on how it’s prepared and the ingredients used. Here’s a breakdown of its health benefits and considerations:
- Rich in Nutrients: Tomatoes are the star ingredient and are packed with essential nutrients like vitamin C, vitamin A, potassium, and antioxidants, particularly lycopene, which may help reduce the risk of heart disease and certain cancers.
- Low in Calories: Tomato-based soups tend to be relatively low in calories, making them a great option for those looking to enjoy a filling meal without a high-calorie count.
- Hydrating: The water content in soups, particularly those made with a broth or vegetable base, helps with hydration and supports digestion.
- Rich in Fiber: If made with whole tomatoes, this soup can provide a decent amount of fiber, which is important for digestion and overall gut health.
creamy tomato soup can be a healthy option, especially when made with fresh, wholesome ingredients and by moderating the use of heavy cream or added sugars.
Ingredients You’ll Need
- Tomatoes - Use fresh Roma tomatoes for a classic, rich flavor. You can also use canned tomatoes if you’re short on time.
- Onion - Yellow onions add a hint of sweetness to balance the acidity of the tomatoes.
- Garlic - Fresh garlic gives the soup depth and complexity.
- Olive Oil - Helps sauté the vegetables and adds a layer of richness.
- Vegetable or Chicken Broth - Adds a savory base that enhances the flavor of the soup.
- Heavy Cream - This makes the soup rich and velvety.
- Salt & Pepper - Simple seasonings to bring out the flavors.
- Fresh Basil - For garnish, giving the soup a fresh and aromatic touch.
How To Make Creamy Tomato Soup
- Prepare the Ingredients. Start by chopping your tomatoes, onions, and garlic. If you’re using fresh tomatoes, quarter them, and remove the seeds if you prefer a smoother texture.
- Sauté the Vegetables. Turn your Instant Pot to the sauté function. Add olive oil, and once heated, add the onions and garlic. Cook until softened and fragrant, about 3-4 minutes.
- Add Tomatoes and Broth. Add the chopped tomatoes to the pot along with your vegetable or chicken broth. Stir to combine all ingredients.
- Pressure Cook. Secure the lid on the Instant Pot and set it to “Pressure Cook” on high for 10 minutes. Once finished, allow the pressure to release naturally for 10 minutes before performing a quick release.
- Blend Until Smooth. Using an immersion blender (or transferring the soup to a blender), blend the soup until it’s smooth and creamy. This step gives the soup its luxurious texture.
- Add Cream. Stir in the heavy cream to make the soup rich and velvety. Taste and adjust seasoning with salt and pepper if needed.
- Garnish and Serve. Ladle the soup into bowls and garnish with fresh basil. For an added treat, serve with a side of crusty bread or grilled cheese for dipping.

Tips And Tricks
Making Instant Pot Creamy Tomato Soup is a breeze, but a few extra tips can help elevate it to perfection:
- Use High-Quality Tomatoes. Fresh, ripe tomatoes make all the difference in flavor. If you’re using canned, opt for fire-roasted for added depth.
- Don’t Skip the Sauté. Sautéing the onions and garlic first builds a foundation of flavor for the soup.
- Blending the Soup. For the smoothest consistency, an immersion blender works best. But if you prefer a chunky texture, only blend part of the soup.
- Finish with Fresh Herbs. Adding fresh basil or thyme at the end gives the soup a bright, aromatic finish.
Variations
This creamy tomato soup recipe is versatile and can be customized to suit your taste preferences. Here are some variations to try:
- Spicy- Add red pepper flakes or a dash of cayenne to the soup for a spicy kick.
- Roasted - For added depth, roast your tomatoes in the oven before adding them to the Instant Pot. This brings out a rich, smoky flavor.
- Creamy Tomato Basil- Add fresh basil to the soup during the blending process for a deliciously herby twist.
- Cheesy- Stir in some grated Parmesan or cheddar cheese at the end for a cheesy, indulgent soup.
What To Eat With Creamy Tomato Soup
Creamy tomato soup pairs perfectly with a variety of side dishes. Here are some ideas to elevate your meal:
- Grilled Cheese Sandwich- The ultimate comfort food pairing!
- Croutons - Add a crunchy topping by sprinkling homemade or store-bought croutons over the soup.
- Garlic Bread - Dip slices of garlic bread into the soup for an extra burst of flavor.
- Salad - A fresh, green salad with a tangy vinaigrette balances the richness of the soup.
How Long Does It Last?
Instant Pot Creamy Tomato Soup can be stored in the refrigerator for up to 3 days in an airtight container. The flavors will continue to develop, making it even tastier the next day!
Can You Freeze It?
Yes, you can freeze creamy tomato soup! Allow the soup to cool completely before transferring it to freezer-safe containers or bags. Freeze for up to 3 months.
To reheat, thaw the soup in the refrigerator overnight and then warm it up on the stovetop or in the microwave.
More Easy Instant Pot Recipes
- Instant Pot Butter Chicken
- Creamy Garlic Chicken
- Korean Beef Bowl
- Keto Chili
- Pizza Soup

Creamy Tomato Soup Recipe | Instant Pot Creamy Tomato Soup
Ingredients
- ▢ 8 Roma Tomatoes , chopped
- ▢ 1 Yellow Onion , diced
- ▢ 3 cloves Garlic
- ▢ 1 tbsp Olive Oil
- ▢ 2 cups Vegetable Oil
- ▢ 1/2 cup Heavy Cream
- ▢ 1/2 tsp Kosher Salt
- ▢ 1/4 tsp Ground Black Pepper
- ▢ Fresh Basil , for garnish
Instructions
- Prepare the Ingredients. Start by chopping your tomatoes, onions, and garlic. If you’re using fresh tomatoes, quarter them, and remove the seeds if you prefer a smoother texture.
- Sauté the Vegetables. Turn your Instant Pot to the sauté function. Add olive oil, and once heated, add the onions and garlic. Cook until softened and fragrant, about 3-4 minutes.
- Add Tomatoes and Broth. Add the chopped tomatoes to the pot along with your vegetable or chicken broth. Stir to combine all ingredients.
- Pressure Cook. Secure the lid on the Instant Pot and set it to “Pressure Cook” on high for 10 minutes. Once finished, allow the pressure to release naturally for 10 minutes before performing a quick release.
- Blend Until Smooth. Using an immersion blender (or transferring the soup to a blender), blend the soup until it’s smooth and creamy. This step gives the soup its luxurious texture.
- Add Cream. Stir in the heavy cream to make the soup rich and velvety. Taste and adjust seasoning with salt and pepper if needed.
- Garnish and Serve. Ladle the soup into bowls and garnish with fresh basil. For an added treat, serve with a side of crusty bread or grilled cheese for dipping.
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Creamy Tomato Soup Recipe | Instant Pot Creamy Tomato Soup
Ingredients
- 8 Roma Tomatoes chopped
- 1 Yellow Onion diced
- 3 cloves Garlic
- 1 tbsp Olive Oil
- 2 cups Vegetable Oil
- 1/2 cup Heavy Cream
- 1/2 tsp Kosher Salt
- 1/4 tsp Ground Black Pepper
- Fresh Basil for garnish
Instructions
- Prepare the Ingredients. Start by chopping your tomatoes, onions, and garlic. If you’re using fresh tomatoes, quarter them, and remove the seeds if you prefer a smoother texture.
- Sauté the Vegetables. Turn your Instant Pot to the sauté function. Add olive oil, and once heated, add the onions and garlic. Cook until softened and fragrant, about 3-4 minutes.
- Add Tomatoes and Broth. Add the chopped tomatoes to the pot along with your vegetable or chicken broth. Stir to combine all ingredients.
- Pressure Cook. Secure the lid on the Instant Pot and set it to “Pressure Cook” on high for 10 minutes. Once finished, allow the pressure to release naturally for 10 minutes before performing a quick release.
- Blend Until Smooth. Using an immersion blender (or transferring the soup to a blender), blend the soup until it’s smooth and creamy. This step gives the soup its luxurious texture.
- Add Cream. Stir in the heavy cream to make the soup rich and velvety. Taste and adjust seasoning with salt and pepper if needed.
- Garnish and Serve. Ladle the soup into bowls and garnish with fresh basil. For an added treat, serve with a side of crusty bread or grilled cheese for dipping.
Creamy Tomato Soup Recipe | Instant Pot Creamy Tomato Soup https://twosleevers.com/creamy-tomato-soup-recipe/

If you’re a fan of rich, creamy, and velvety hot chocolate, you’re in for a treat! Learn how to make the easiest Homemade Hot Chocolate Mix. With a perfect balance of cocoa and sweetness, this mix is ready to turn any chilly day into a cozy experience.

Why You’ll Love This Delicious Drink
- Simple Ingredients . No need for store-bought mixes full of preservatives. This recipe is made with pantry basics!
- Quick and Easy . Ready in minutes, just scoop and stir!
- Perfectly Creamy . Every sip is a blend of chocolatey richness and creamy warmth.
With this hot chocolate mix, you’ll have a cozy, café-style treat that everyone in the family will love. Whether it’s a snow day or you’re just craving something warm, this mix will be your go-to.
What Is The Difference Between Hot Chocolate And Hot Cocoa Mix?
Both drinks can be delicious, but hot chocolate leans more toward a decadent treat, while hot cocoa is usually a bit more straightforward and convenient.
Is Hot Chocolate Mix Better With Milk Or Water?
Using milk for hot chocolate mix generally results in a creamier, richer drink with a fuller body, thanks to the milk’s fat content. Milk enhances the chocolate’s flavor, creating a more indulgent experience and providing a comforting, velvety texture. Whole milk or even oat milk can add extra creaminess.
Using water with hot chocolate mix, on the other hand, allows the cocoa’s flavor to shine through more distinctly without the creaminess of milk. While it might be less rich, it’s a lighter option and keeps the drink lower in calories, ideal if you’re looking for a simpler, quicker cup with a deep chocolate flavor.
Ingredients You’ll Need
- Cocoa Powder - The star of the show! Use unsweetened cocoa powder for a deep chocolate flavor.
- Granulated Sugar - Adds sweetness to balance the cocoa’s richness.
- Powdered Milk - This gives your hot chocolate that classic creamy texture.
- Cornstarch - Helps thicken the hot chocolate for a more indulgent sip.
- Salt - Just a pinch enhances the chocolate flavor without overpowering it.
- Optional Add-Ins - Try adding a hint of vanilla powder or cinnamon for extra warmth and depth!
How To Make Hot Chocolate Mix
- Combine the Ingredients . In a large bowl, whisk together the cocoa powder, granulated sugar, powdered milk, cornstarch, and salt until everything is well-blended and smooth. If you’re adding any optional flavors like cinnamon or vanilla powder, mix those in as well.
- Store Your Mix . Transfer the mix to an airtight container. Mason jars are perfect for this and make it easy to scoop whenever you’re ready for a mug of hot chocolate!
- Make a Cup of Hot Chocolate . To prepare, add 2-3 tablespoons of the mix to a mug. Pour in 1 cup of hot water or warm milk for a creamier drink. Stir until the mix is completely dissolved, and top with marshmallows or whipped cream if desired.

Tips And Tricks
Making homemade Hot Chocolate Mix is a delightful experience, and a few simple tricks can help you achieve the best possible results. Here are some pointers to ensure your hot chocolate is perfectly creamy, rich, and satisfying:
- Use Quality Cocoa Powder . The better the cocoa powder, the richer your hot chocolate will taste. Dutch-processed cocoa adds a deep chocolate flavor.
- Customize the Sweetness . Adjust the sugar to your liking – add more if you prefer a sweeter drink or less if you enjoy a strong cocoa taste.
- Choose Your Milk . For an extra creamy result, use hot milk instead of water. Almond or oat milk can also be delicious for a dairy-free option.
Variations
If you love traditional hot chocolate and want to try some creative variations, here are a few ideas to explore:
- Peppermint Hot - Add a small drop of peppermint extract to each mug for a holiday twist.
- Spicy - Stir in a pinch of cayenne pepper and cinnamon for a touch of heat and spice.
- Mocha - Add a teaspoon of instant coffee granules to each mug for a rich, coffee-infused flavor.
What To Enjoy With Hot Chocolate Mix
Hot chocolate is a warm and comforting drink that pairs well with an array of treats. Here are some tasty options to consider serving alongside:
- Cookies - Chocolate chip , shortbread , or even gingersnaps make a wonderful pairing with hot chocolate.
- Pastries - Croissants or cinnamon rolls are a delicious option for a more indulgent snack.
- Fresh Fruit - Strawberries, bananas, or apple slices add a refreshing balance to the richness of the hot chocolate.
- Hot Chocolate Bar - Make it a fun family experience by serving with some of these great mix-ins!
How Long Does It Last?
Properly stored in an airtight container, homemade hot chocolate mix can last for up to 6 months.
Keep it in a cool, dry place away from direct sunlight. This way, you’ll always have some on hand for a quick and cozy treat.
Can You Freeze It?
While freezing isn’t necessary, it can extend the shelf life of your mix. Simply portion the mix into freezer-safe bags, and store them in the freezer for up to a year. Be sure to label and date each bag!
More Delicious Desserts
- Keto French Silk Pie
- Strawberry Danish
- Keto Peanut Butter Cookies
- Apple Cobbler
- Chocolate Chip Cookie Bars

Hot Chocolate Mix Recipe | Homemade Hot Cocoa Mix
Ingredients
- ▢ 1 cup Unsweetened Cocoa Powder
- ▢ 1 cup Granulated Sugar
- ▢ 1/2 cup Powdered Milk
- ▢ 1 tbsp Cornstarch
- ▢ 1/4 tsp Kosher Salt
Instructions
- Combine the Ingredients . In a large bowl, whisk together the cocoa powder, granulated sugar, powdered milk, cornstarch, and salt until everything is well-blended and smooth. If you’re adding any optional flavors like cinnamon or vanilla powder, mix those in as well.
- Store Your Mix . Transfer the mix to an airtight container. Mason jars are perfect for this and make it easy to scoop whenever you’re ready for a mug of hot chocolate!
- Make a Cup of Hot Chocolate . To prepare, add 2-3 tablespoons of the mix to a mug. Pour in 1 cup of hot water or warm milk for a creamier drink. Stir until the mix is completely dissolved, and top with marshmallows or whipped cream if desired.