
If you’re looking for a quick and easy recipe for a delicious appetizer or snack, you should definitely try making chicken croquettes in the air fryer. These crispy and flavorful bites are the perfect way to satisfy your cravings.

Why You’ll Love Making Them In the Air Fryer
- Fast. Ready in under 30 minutes, not including prep time.
- Easy. Create the chicken mixture, chill, bread, and air fry. Just a few simple steps for a flavorful and crispy bite.
- High Protein. These chicken croquettes pack an impressive 10 grams of protein per serving.
- Delicious. Juicy on the inside and crispy on the outside, this is one of our best air fryer chicken recipes that everyone will love.
Making chicken croquettes in the air fryer is incredibly easy and the result is a delicious and healthy snack that everyone will love. You can even experiment with different seasonings and ingredients to create your own unique flavor combinations.
What Are Chicken Croquettes Made Of?
- 1 pound Ground Chicken - The main protein and base of the croquettes. Ground chicken creates a tender, flavorful filling that’s lighter than traditional beef or pork versions.
- 1/2 cup Bread Crumbs - Helps bind the mixture together and adds structure so the croquettes hold their shape while cooking. They also contribute to a crisp texture once air fried.
- 1/4 cup Shredded Parmesan Cheese - Adds a salty, nutty flavor and helps with browning and crispness. Parmesan also enhances the umami flavor of the chicken mixture.
- 1/2 cup Diced Onion - Provides moisture, sweetness, and savory depth to the croquettes. Finely dicing ensures the onion cooks evenly within the mixture.
- 1/4 cup All-Purpose Flour - Helps thicken the mixture and gives the croquettes a cohesive texture. It also forms a light coating that crisps nicely in the air fryer.
- 1 Egg - Acts as a binder, helping hold all the ingredients together. It gives the croquettes structure and stability during air frying.
- 1 tablespoon Dijon Mustard - Adds tangy, slightly sharp flavor that complements the chicken and cheese. It also helps balance richness in the mixture.
- 1 tablespoon Olive Oil - Keeps the mixture moist and helps the croquettes develop a golden-brown exterior in the air fryer.
- 1/2 teaspoon Salt - Enhances the overall flavor of the croquettes, bringing out the savory elements of the chicken, cheese, and onion.
- 1/4 teaspoon Ground Black Pepper - Adds a subtle heat and earthiness that balances the richness of the chicken and cheese.
- 3 ounces Cheddar Cheese - Provides gooey, melty pockets of cheese inside each croquette. It adds creaminess and a mild sharpness that makes every bite satisfying.
What Makes A Croquette A Croquette?
A croquette is a small oval-shaped food item that is made by coating a filling with a breading and then frying it until it is crispy and golden brown.
Typically, the filling of a croquette is made from a mixture of mashed potatoes, vegetables, meats, or cheeses, and it is often seasoned with herbs and spices to enhance its flavor. The breading can be made from a variety of ingredients and protects the filling during frying while also adding a crispy texture.
How To Make Chicken Croquettes
- First, in a mixing bowl, combine the chicken, egg, onion, Dijon mustard, and olive oil.
- Next, shape the mixture into small balls or cylinders with the cheese cube in the middle.
- Place the balls of chicken mixture on a plate or pan, cover them, and put them in the freezer for 20 minutes so they can be easily coated.
- While the chicken is chilling, whisk together the flour, bread crumbs, parsley, and parmesan cheese.
- Pull the chicken out of the freezer and coat the chicken mixture with the flour mixture.
- Preheat the air fryer to 375°F.
- Spray the chicken croquettes with non-stick cooking spray.
- Place them in the air fryer basket, leaving enough space between them to allow for even cooking.
- Cook the croquettes for 10-12 minutes, or until they are golden brown and crispy on the outside.
- Finally, serve them hot with your favorite dipping sauce.

Tips And Tricks
Making air fryer chicken croquettes is a simple yet impressive way to serve a crispy, creamy appetizer without deep frying. Here are some helpful tips and tricks to ensure perfect results every time:
- Use cold filling . Chill your chicken mixture before shaping. It helps the croquettes hold their form and keeps the inside creamy while the outside crisps.
- Shape evenly . Form croquettes of equal size so they cook evenly in the air fryer. A cookie scoop can help with consistency.
- Preheat your air fryer . A hot basket ensures an immediate crisp on the coating, preventing sogginess.
- Don’t overcrowd the basket . Cook in batches if needed. Air circulation is key for golden, evenly crisped croquettes.
Variations
There are many fun ways to change up your air fryer sopapillas depending on your cravings and dietary preferences. Here are a few tasty variations to try:
- Make them spicy. Add some chili powder, cayenne pepper, or hot sauce to the chicken mixture to give your croquettes a spicy kick.
- Add in some veggies. Incorporate finely chopped vegetables like carrots, onions, or bell peppers into the chicken mixture to add extra nutrition and texture.
- Get to dipping. Why settle on just one dipping sauce when you can enjoy a variety of flavors? Choose 3 or 4 of your favorites and enjoy different flavor profles.
What Do You Eat With Chicken Croquettes?
There are many options for side dishes that would pair well with chicken croquettes. Here are some of my favorite things to serve with them:
- Salad - A fresh green salad with your favorite vegetables and a light vinaigrette can provide a nice contrast to the richness of the croquettes.
- Roasted Vegetables - Roasted vegetables such as asparagus, carrots, or brussels sprouts can be a delicious and healthy side dish.
- Mashed Potatoes - Creamy mashed potatoes can complement the texture of the croquettes and provide a comforting side dish.
- Rice or Quinoa - A bed of fluffy rice or quinoa can be a great base for the croquettes and provide a filling side dish.
- Coleslaw - A tangy coleslaw can provide a refreshing contrast to the richness of the croquettes.
- Bread or Rolls - Fresh bread or rolls can be a great addition to a croquette meal, and can help soak up any delicious sauces or gravies that accompany the croquettes.
How Long Do They Last?
Chicken croquettes will last for about 3-4 days in the refrigerator if they are stored in an airtight container.
If you find that you won’t be able to finish what you’ve made, and you need to store them for longer, you can freeze them.
Can You Freeze Them?
Chicken croquettes can be frozen for up to 2-3 months if they are stored properly in an airtight container or freezer bag.
Then, when you are ready to eat them, thaw them in the refrigerator overnight before reheating.
Reheating chicken croquettes in an air fryer is a quick and easy way to bring them back to their crispy texture. Here’s how:
- Preheat your air fryer to 375°F for 3-5 minutes.
- Place the chicken croquettes in the air fryer basket in a single layer, making sure they are not touching.
- Cook the croquettes for 5-7 minutes, or until they are heated through and crispy on the outside.
More Air Fryer Chicken Recipes
Not only is making chicken in your air fryer quick, easy, and one of the tastiest ways to enjoy it! If you want to try your hand and more air fryer chicken recipes, start with one of my favorites below:
- Korean Chicken Wings
- Keto Chicken Tenders
- Thai Peanut Chicken
- Air Fryer Chicken Shawarma

Chicken Croquettes | Air Fryer Chicken Croquettes Recipe
Ingredients
- ▢ 1 pound Ground Chicken
- ▢ 1/2 cup bread crumbs
- ▢ 1/4 cup shredded parmesan cheese
- ▢ 1/2 cup diced onion
- ▢ 1/4 cup All Purpose Flour
- ▢ 1 Eggs
- ▢ 1 tbsp Dijon mustard
- ▢ 1 tbsp Olive Oil
- ▢ 1/2 tsp Kosher Salt
- ▢ 1/4 tsp Ground Black Pepper
- ▢ 3 ounces cheddar cheese
Instructions
- First, in a mixing bowl, combine the chicken, egg, onion, Dijon mustard, and olive oil.
- Next, shape the mixture into small balls or cylinders with the cheese cube in the middle.
- Place the balls of chicken mixture on a plate or pan, cover them, and put them in the freezer for 20 minutes so they can be easily coated.
- While the chicken is chilling, whisk together the flour, bread crumbs, parsley, and parmesan cheese.
- Pull the chicken out of the freezer and coat the chicken mixture with the flour mixture.
- Preheat the air fryer to 375°F.
- Spray the chicken croquettes with non-stick cooking spray.
- Place the chicken croquettes in the air fryer basket, leaving enough space between them to allow for even cooking.
- Cook the croquettes for 10-12 minutes, or until they are golden brown and crispy on the outside.
Get support & connect with our community on Facebook!
Nutrition
And don’t forget to check out my air fryer cookbooks! Every day easy air fryer , and Air Fryer Revolution .

If you already signed up, you should have received an email with a password to give you unlimited access to our FREE Printable Library. The password is case sensitive. Enter it below and get printing!
Password:

Chicken Croquettes | Air Fryer Chicken Croquettes Recipe
Ingredients
- 1 pound Ground Chicken
- 1/2 cup bread crumbs
- 1/4 cup shredded parmesan cheese
- 1/2 cup diced onion
- 1/4 cup All Purpose Flour
- 1 Eggs
- 1 tbsp Dijon mustard
- 1 tbsp Olive Oil
- 1/2 tsp Kosher Salt
- 1/4 tsp Ground Black Pepper
- 3 ounces cheddar cheese
Instructions
- First, in a mixing bowl, combine the chicken, egg, onion, Dijon mustard, and olive oil.
- Next, shape the mixture into small balls or cylinders with the cheese cube in the middle.
- Place the balls of chicken mixture on a plate or pan, cover them, and put them in the freezer for 20 minutes so they can be easily coated.
- While the chicken is chilling, whisk together the flour, bread crumbs, parsley, and parmesan cheese.
- Pull the chicken out of the freezer and coat the chicken mixture with the flour mixture.
- Preheat the air fryer to 375°F.
- Spray the chicken croquettes with non-stick cooking spray.
- Place the chicken croquettes in the air fryer basket, leaving enough space between them to allow for even cooking.
- Cook the croquettes for 10-12 minutes, or until they are golden brown and crispy on the outside.
Chicken Croquettes | Air Fryer Chicken Croquettes Recipe https://twosleevers.com/chicken-croquettes/

Air Fryer Chicken Milanese is perfect for a quick weeknight meal or a casual dinner party with friends. Use a few simple kitchen staples and your favorite kitchen gadget to make something your whole family will love.

What Is Chicken Milanese?
- Fast. Ready in under 30 minutes with the help of your air fryer.
- Easy. Pound your chicken thin, bread it, and toss it in your air fryer . Serve with your favorite simple salad for a complete meal.
- High Protein . A great option for anyone that needs help hitting their daily protein goals.
- Delicious. A flavorful and tender bite that is incredibly versatile and can be served with your favorite side dishes.
What Is The Difference Between A Chicken Cutlet And Chicken Milanese?
There is no difference between a chicken cutlet and Chicken Milanese. The thing that makes a chicken cutlet a specific dish is how it is prepared and what it is served with.
Chicken Milanese is a classic Italian dish that involves a crispy breaded chicken cutlet served with a simple salad. Traditionally, it is made by pounding a chicken breast until it is thin, then dredging it in flour, egg, and breadcrumbs before pan-frying (or air frying it, in the case of this recipe) until it is golden and crisp. It’s truly one of our best air fryer chicken recipes .
Ingredients You’ll Need
- Chicken breasts
- All purpose flour
- Eggs
- Panko breadcrumbs
- Parmesan cheese
- Oregano
- Basil
- Garlic powder
- Salt
- Black pepper
- Cooking spray
How To Make Chicken Milanese
- To prepare the chicken, lay one chicken breast between two sheets of plastic wrap and pound it until it is an even thickness, about 1/4 inch. Repeat with the remaining chicken breasts.
- In a shallow dish, combine the flour, salt, and black pepper. In another dish, whisk together the eggs.
- In a third bowl, mix together the panko breadcrumbs, parmesan cheese, oregano, basil, garlic powder, and a pinch of salt.
- Dredge each chicken breast in the flour mixture, shaking off any excess. Then dip it in the egg mixture, letting any excess drip off. Finally, coat the chicken breast in the breadcrumb mixture, pressing the breadcrumbs onto the chicken to adhere.
- Place the breaded chicken breasts in the air fryer basket, making sure they don’t touch each other. Lightly spray the chicken with olive oil cooking spray.
- Air fry the chicken for 8-10 minutes per side, or until it is golden brown and crispy.

Variations
While the traditional recipe is delicious on its own, there are several variations you can try to mix things up and add your own twist to this classic dish. Here are some ideas to try out:
- Lemon and Herb - Add some extra flavor to your chicken by mixing chopped fresh herbs like parsley, thyme, and rosemary with lemon zest, and adding them to the breadcrumb mixture.
- Parmesan and Almond - For a nutty twist on the classic recipe, replace the traditional breadcrumbs with a mixture of ground almonds and grated parmesan cheese.
- Pesto Chicken Milanese - Spread a thin layer of your favorite pesto sauce over the chicken breast before coating it in breadcrumbs. This adds an extra layer of flavor and a beautiful green hue to the dish.
- Spicy Chicken Milanese - Add a kick of heat to your chicken by mixing some cayenne pepper, paprika, or red pepper flakes into the breadcrumb mixture. You can also serve the chicken with spicy mayo or hot sauce on the side.
There are endless variations to try when it comes to Chicken Milanese. Get creative and experiment with your favorite flavors and ingredients to create your own unique twist on this classic Italian dish.
What To Serve With It
- Pasta - A simple pasta dish like spaghetti with olive oil and garlic or fettuccine alfredo pairs well with Chicken Milanese.
- Risotto - Creamy and savory risotto pairs well with the crispy texture of Chicken Milanese. You can try a classic mushroom risotto or a lemon risotto with peas.
- Mashed Potatoes - Creamy mashed potatoes are a classic side dish that pairs well with any crispy chicken dish, including Chicken Milanese.
- Grilled or Steamed Vegetables - Grilled or steamed vegetables like green beans, carrots, or Brussels sprouts are a healthy and delicious side dish that pairs well with Chicken Milanese.
- Caprese Salad - A simple Caprese salad of fresh tomatoes, mozzarella, and basil is a refreshing side dish that pairs well with the rich and savory flavors of Chicken Milanese.
There are many different side dishes that pair well with Chicken Milanese. Whether you prefer pasta, vegetables, or a classic salad, there is something to suit everyone’s taste.
How Long Does It Last?
Store it in the refrigerator for up to 3 days.
Chicken Milanese is best enjoyed fresh and hot, but it can be stored in the refrigerator for up to 3 days if it is stored properly. To store Chicken Milanese, allow it to cool to room temperature and then place it in an airtight container or wrap it tightly in plastic wrap.
More Air Fryer Chicken Recipes
Air fryers and chicken are a perfect match! Create a juicy, tender piece of chicken that has a perfectly crispy crust. No matter the recipe you’re preparing, the final product is guaranteed to be a hit!
Check out some of my favorite ways to combine chicken and your favorite kitchen gadget:
- Keto Chicken Tenders
- Chicken Fries
- Lemon Pepper Chicken
- Chicken Burgers
- Breaded Chicken Wings

Chicken Milanese Recipe | Air Fryer Milanese Chicken
Ingredients
- ▢ 1 pound Chicken Breast
- ▢ 1 cup All Purpose Flour
- ▢ 1 Eggs
- ▢ 1/4 cup panko breadcrumbs
- ▢ 1/4 cup powdered Parmesan cheese
- ▢ 1 tsp Dried Oregano
- ▢ 1 tsp Dried Basil
- ▢ 1 tsp Garlic Powder
- ▢ 1 tsp Kosher Salt
- ▢ 1/2 tsp Ground Black Pepper
- ▢ Non-Stick Cooking Spray
Instructions
- To prepare the chicken, lay one chicken breast between two sheets of plastic wrap and pound it until it is an even thickness, about 1/4 inch. Repeat with the remaining chicken breasts.
- In a shallow dish, combine the flour, salt, and black pepper. In another dish, whisk together the eggs.
- In a third bowl, mix together the panko breadcrumbs, parmesan cheese, oregano, basil, garlic powder, and a pinch of salt.
- Dredge each chicken breast in the flour mixture, shaking off any excess. Then dip it in the egg mixture, letting any excess drip off. Finally, coat the chicken breast in the breadcrumb mixture, pressing the breadcrumbs onto the chicken to adhere.
- Place the breaded chicken breasts in the air fryer basket, making sure they don’t touch each other. Lightly spray the chicken with olive oil cooking spray.
- Air fry the chicken for 8-10 minutes per side, or until it is golden brown and crispy.
Get support & connect with our community on Facebook!
Nutrition
And don’t forget to check out my air fryer cookbooks! Every day easy air fryer , and Air Fryer Revolution .
